I appreciate my food with a side of cheek.
That's why I'm enjoying Deadspin's epicurean offshoot, Foodspin.
They've got chucklesome columns like Which animals are the worst to eat morally?
Food-related columns like their thoughts about new LiquiGlide-coated bottles.
And a bunch of recipe columns with a healthy dosing of vulgarity and snark like how to roast a chicken, make arrabbiata sauce, and cook lobster tails.
Be warned that the site is slightly NSFW, but it's at least entertaining.
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