June 8, 2015
The new spin on food
I appreciate my food with a side of cheek.
That's why I'm enjoying Deadspin's epicurean offshoot,
They've got chucklesome columns like
Which animals are the worst to eat morally
Food-related columns like their
thoughts about new LiquiGlide-coated bottles
And a bunch of recipe columns with a healthy dosing of vulgarity and snark like
how to roast a chicken
make arrabbiata sauce
cook lobster tails
Be warned that the site is slightly NSFW, but it's at least entertaining.
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